JAV's Kaldero is a little Filipino place that is Guildford Mall adjacent and has very bad timing (opened January of 2020) but has survived probably due to serving some very decent eats.
After seeing some tasty-looking treats on the gram (is that still what the kids are calling it these days?), we decided to give And Dough Japanese Bakehouse a try. Ordering is by DM and you can pay by e-transfer (not much need for us to handle filthy cash these days, is there?) then schedule a pickup! The locations for pick up are either downtown, in Coquitlam, or in Surrey. They post the schedule and I believe pick up is always on Sunday. No problem! We decided to order one of everything on the menu!
We're not going to get very far on this particular challenge, especially since Dr. B.H. is encouraging us not even to leave our boroughs at this time. I felt a little guilty as we crossed the Fraser into South Vancouver but I have a weakness for wood-fired pizza and the idea of it coming from a truck was too much for me.
I feel like there can never be too many Korean fried chicken joints! Rib and Chicken right next door to Chicko Chicken in Langley might be inclined to disagree with me. The good news is that both businesses seem to be killing it with several outlets each.
Located just north of Fraser Highway on 206th, Chicko Chicken is basically a one-trick pony (it is a good trick) compared to their neighbours who have a little more variety on their menu. On the upside, although CC only does chicken, they seem to do it very well. These days I feel the need to rate a restaurant's online ordering systems in addition to food. The limitation to CC's ordering system is that you can only place the order while they are open (at some places you can even order days in advance with a specific time for pick up).
I started seeing signs that work was underway on Happy Singh Street Eats months ago and somehow I knew even then that I was going to love it! Located at the corner of Scott Road and Nordell Way, this is not a small little take-out joint but a sizeable restaurant with a decent-sized covered patio which is important right now as dining is closed to all but take-out and patio service. If you are reading this 10 years in the future, Google COVID 19 pandemic (if Google is still a thing).
This obsession with birria tacos is turning out to be an enjoyable and rewarding pastime. Rewarding in addition to the tasty tacos themselves is the part where we visit Mexican food joints that we may never have gotten to otherwise (so many eateries, so little time) and enjoy the other surprises that they have for us on their menus. Tacomio in Strathcona is a pickup window only carefully hidden in the industrial area just south of Strathcona Park. Call your order in and they will have it ready for you when you arrive.
So suddenly we are under more serious COVID 19 restrictions. Dining in is suspended for the time being unless a restaurant has outdoor seating but take out is still permitted. Up until now, we have been comfortably dining in with appropriate precautions wherever it has been allowed and with no great concern. That being said, we have confidence in the decisions that Dr. Henry is making on our behalf. She has been looking after us from the beginning of this thing to the extent that it is possible and based on the most current science. Still, we want to do our best to support local restaurants as much as we can and will do so by ordering take-out and occasionally dining on a patio. Of course, as far as Vanfoodster's Curry Challenge is concerned, our pictures of take-out will be a little less impressive than the dine-in versions. What are you gonna do?
Are you guys eating again? At some point Marie and I became the kind of people who take pictures of everything we eat, whether in a restaura...
According to some sources, Flip is a derogatory term but I see it on a food truck (Flip Top Fusion) and now on this Filipino dessert cafe. C...
When strEATS appeared a few weeks ago at Aldergrove's main crossroads, Fraser Hwy and 264th, (OK. So it's not Burrard and Robson), I...
First of all, it is not barbequed chicken. It is unapologetically Korean deep-fried chicken but that is a good thing. Also, it is an H Mart ...